Bakery Helper

Bakery Helperreq7385 Employment Type: Regular Location: SOUTH SIOUX CITY,NE Have you ever enjoyed Arnold?, Brownberry? or Oroweat? bread? A Thomas'? English muffin or bagel? Or perhaps snacked on a Sara Lee?, Entenmann's? or Marinela? cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! Bimbo Bakeries USA is part of Grupo Bimbo, the world's largest baking company with operations in 32 countries. Bimbo Bakeries USA ("BBUSA") includes BBUSA and its subsidiaries and affiliated entities, including, but not limited to, Wholesome Harvest Baking, East Balt, and Acelerada. BBUSA employs 20,000 associates across the U.S. in bakeries, sales centers, corporate offices and on sales routes to ensure our consumers have the freshest products to feed their families at every meal. But our associates come to work for much more - the chance to feed their own lives through exciting work that offers the opportunity to make a real difference in their professional and personal lives every day. Description:Position Summary:A Production Helper is an entry level position within our bakeries. They will perform various duties including, Machine Operator, Mixer, Oven Operator, Pan Setter, Trayer, etc. Key Job Responsibilities:Take appropriate action to ensure the integrity and sustained certification of the food safety and food quality systemResponsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurringResponsible for following and enforcing procedures outlined in the Food Safety Plan and the Food Quality Plan and any other programs that support the SQF system and other 3rd party auditsLoad/unload or stack/unstack pans from production lineLoad/unload oven and/or proof boxAssist with other positions as assigned by supervisorMay fill in for absent positions in production or packaging areasOther duties as assigned____________________________________________________________________________Key Behavioral Competencies:Ability to recognize and encourage the behaviors that contribute to teamworkAbility to communicate and work effectively with all associates in a team environmentMust be detail oriented Position Requirements: Education and Work History: High School Diploma or Equivalent Ideal candidate will possess: 0-1 years of prior manufacturing experience; food manufacturing is a plusAble to work in a fast-paced environment and must also adapt to frequent changes that occur on the production lineAble to lift up to 50 pounds, stack, and/or carry pans, ingredient containers, etc.Must be able to work around and with various food machinery equipmentMust be able to measure ingredients and follow written instructionsHave the ability to stand and/or stoop for the full shiftAbility to work in a loud, hot work environmentWilling to work irregular and/or rotating shifts, including split days off (non-consecutive days off)Working holidays and weekends is frequently required Must be 18 years or olderBimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, disability, gender, age, national origin, sexual orientation, gender identity, marital status, pregnancy, veteran status, or any other classification protected by law. This policy applies to all aspects of employment, including recruitment, hiring, promotion, compensation, reassignment, layoff, discharge, education, training and all other working conditions. To further the principle of equal employment opportunity, Bimbo Bakeries USA has developed affirmative action plans for minorities and women, qualified individuals with disabilities, and Vietnam-era and special disabled veterans and other protected veterans.

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